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Re hlahisa tlhokomelong ea hau risepe ea 'mali oa rona Alena Petrakova, ea nkile karolo tlholisanong ea "Tea e Ratoang".
Lisebelisoa (bakeng sa k'hamphani e kholo)
- Mahe a 12
- Likhopo tse 5 tsa skim lebese
- Monate oa khetho ea hau
- 100 g e mokopu e ncha e ncha
- Li-tee tse 2 tsa sinamone ea fatše
- Nutmeg
- Ka pane e kholo le e nang le marako a mangata, roba mahe 'ohle' me u kenye lebese lohle. Pheha metsotso e mengata, e hlohlelletsa kamehla, ka holim'a mocheso o mahareng. Se ke oa tlisa pheha! Tlosa mocheso pele o belisoa.
- Tšela pan ka sekotlolo se seholo sa metsi a leqhoa ebe u hlohlelletsa metsotso e 5.
- Lokisetsa puree ea mokopu pele ho nako - nka hoo e ka bang 130 g ea mokopu, khaola ka li-cubes le simmer ho fihlela e le bonolo, ebe u khaola ka blender.
- Kenya soseti e tsoekere, vanilla le mokopu puree pane ka mahe le lebese.
- Koahela 'me u pholile ka lihora tse' maloa pele u sebeletsa.
- Tšela ka likomkomere ebe u fafatsa ka nutmeg.
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