Litlhahlobo tsa babali ba rona. Sekhoe sa tranelate

Re hlahisa tlhokomelong ea hau risepe ea 'mali oa rona, Eleanor Karaseva, ea nkang karolo tlholisanong ea "Lijoa le Ho baka".

Sekhoe sa tranelate

Lithako

• 6 tablespoons margarine
• 150 g tsoekere
• Mahe a 2
• 200 g phofo ea lijo-thollo kaofela
• 1.5 tsp ho baka phofo
• 1 tsp soda
• 1 tsp sinamone
• 250 ml tranelate e bolila e nang le mafura a mangata
• 130 g ea chokolete e lefifi ea lefifi (nka tekanyo e nepahetseng ea chokolete, e koahele ka mokotleng ebe oe kokota ka hamore ea nama)

Buka ea litaelo

1. Preheat ontong ho likhato tse 180
2. Oli le fafatsa phofo sejana sa ho baka
3. Kopanya phofo, soda, phofo ea ho baka le sinamone
4. Kopanya margarine ka kotloloho, tsoekere le mahe ka sekhokahanyi ho etsa paseke e bolila
5. Kopanya hlama le motsoako o hlahisoang, ebe u eketsa tranelate e bolila le chokolete ebe u kopanya hantle
6. Tšela hlama ka har'a hlobo ebe u baka metsotso e 20-25 ho fihlela hamonate.

Sebeletsa mofuthu kapa o bata.