Kuku ho litlama ka linaoa tse tala le tamati.

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Kuku ho marinade ea litlama le linawa ka linaoa le tamati e pheha habonolo le kapele. Risepe ena e nang le carb e tlase e loketse ho fokotsa boima ba 'mele kapele: e na le meroho le protheine e ngata.

Monate oa risepe ke hore e phehiloe ka ontong. Ka hona, ha u hloke lipitsa kapa lipane tse eketsehileng. Seo u se hlokang feela ke ontong eo lisebelisoa tsohle li behiloeng ka ho eona.

Re u lakaletsa thabo e sa lebaleheng ea ho pheha le ho ja sejana sena!

Lithako

Lisebelisoa tsa risepe

  • Maoto a 2 a likhoho;
  • li-clove tsa konofolo;
  • Litamati tse 10 tsa tatso;
  • 500 g ea linaoa tse tala tse halikiloeng;
  • 80 ml ea lero la lemone;
  • Thispone e 1 ea rosemary;
  • Supuni e 1 ea thyme;
  • letsoai le pepere.

Lithako tsa risepe ke tsa servings tse 2. Litokisetso li nka metsotso e ka bang 20. Nako ea ho pheha ke metsotso e ka bang 45.

Boleng ba matla

Litaba tsa khalori li baloa ka ligrama tse 100 tsa sehlahisoa se felileng.

KcalkjLik'habohaedreiteMafuraLi-squirrel
1074473.0 g5.8 g9.9 g

Ho pheha

1.

Preheat ontong ho likhato tse 200 (convection). Hlatsoa maoto a likhoho hantle ka tlasa metsi a batang 'me u a hlakole ka thaole tsa pampiri.

2.

Ebola likharetene tsa khalase ebe u li khaola ka likoto. Haeba u sebelisa linoko tse ncha ho risepe ena, khaola linoko ka halofo ebe u tšela lero ka sekotlolo se tšesaane.

3.

Kenya rosemary, thyme le konofolo e khethiloeng ho lero la lemone. Nako le letsoai le pepere mme o kopanye metsoako ea marinade.

Kuku marinade

4.

Nka thipa ea khōhō ebe u phahamisa letlalo. Arola letlalo ka bonolo le menoana ea hau ho nama. Ebe u beha marinade tlasa letlalo 'me u tsamaise litlama ka ho lekana kamoo ho ka khonehang.

Phahamisetsa letlalo ebe o beha marinade

5.

Khutlisa letlalo sebakeng sa lona sa pele. Hape khaola thipa ea bobeli ea khoho.

Sututsa letlalo ka morao

6.

Tšela maoto a khokhothohileng haeba e le lakane ea ho baka kapa ka sejana ea ho baka. Beha lithaele tsa likhoho ka ontong e tlotsitsoeng esale pele metsotso e ka bang 25.

Beha khoho ka sebopeho

7.

Hlatsoa tamati e nyane ea ciliegia ebe u lokisa linaoa. Tlosa lirope tsa likhoho ka ontong ebe o tšela mafura a qhibilihileng. Ebe o fafatsa linaoa ebe o beha tamati ho potoloha nama.

E shebahala e thabisa haholo!

8.

Tšela sejana ka ontong metsotso e 20 ebe o baka ho fihlela e phehiloe.

9.

Tšela leoto le le leng, linaoa le litamati ka poleiti. Takatso ea lijo.

Kuku e se e loketse!

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