Sopho e entsoeng ka Cauliflower

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Lihlahisoa:

  • kholifulawa - lihlooho tse peli tse nyane;
  • 1 rantipole;
  • kutu ea celery;
  • Litapole tse 2;
  • meroho e ratehang;
  • pepere, letsoai ka mokhoa o lakatsehang le tatso
  • hanyenyane mafura a bolila tranelate e bolila bakeng sa moaparo.
Ho pheha

  1. Fokotsa khaba ka har'a makala a joalo e le hore e 'ngoe le e' ngoe e lekane ka khaba.
  2. Khaola meroho e setseng ka likotoana tse nyane.
  3. Tšela meroho kaofela ka pane, tšela metsi a batang, ka mor'a ho belisa, letsoai le ho pheha metsotso e ka bang mashome a mararo (hlahloba ho itokisetsa).
  4. Tšela sopho e felileng (e se e ntse e le ka poleiting) ka litlama, pepere, beha tranelate e bolila.

Ela hloko: meroho e tšeloa ka metsi a batang ha feela u pheha sopho ho fumana moro o monko o monate. Haeba u pheha feela meroho, e lokela ho lahleloa ka metsing a belang ho boloka livithamini tse ngata.

E fetoha lits'oants'o tse robeli, ka ligrama tse 100 tsa BJU, ka tatellano 2.3 g, 0.3 g le 6.5 g 39 kcal.

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