Ke lijo-thollo life tse ka etsang lefu la tsoekere?

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Diabetes mellitus e bitsoa endocrine pathology, e bonahatsoang ke boemo bo phahameng ba tsoekere maling maling ka lebaka la ho hloka pancreatic kapa ho theoha ho matla ha kutlo ea lisele tsa mmele ho insulin ea eona. Lefu lena le hloka khalemelo le taolo ea kamehla. Ntlha ea bohlokoa ke kalafo ea phepo. Ka lebaka la ho boloka melao e 'maloa mabapi le phepo, ha ho khonehe feela ho fihlella litekanyetso tse tloaelehileng tsa tsoekere, empa hape le ho etsa sephetho se joalo se phehella.

Ho tlameha hore ho be le lijo-thollo lijong tsa hau tsa letsatsi le letsatsi. Li khona ho fa 'mele matla a hlokahalang, lintho tse hlokahalang, empa ka nako e ts'oanang li bolokehile bakeng sa' mele oa batho ba lefu la tsoekere. Se latelang ke puisano ea hore na ho ka jeoa lijo-thollo life ho tsoekere ea lefu la tsoekere, mme ts'ebeliso ea tsona e lumelletsoe ka mefuta efe.

Lisebelisoa tse sebetsang

Meroho e entsoe ka lijo-thollo. Lithollo tsa tsona li hloekisoa, li sebetsoe, li silakanngoe haeba ho hlokahala. Lithollo li sebelisetsoa ho etsa lebese porridge, lithuto tsa pele, lijana tsa lehlakoreng.

Lisebelisoa tse sebetsang li hlalositsoe ke litaba tse phahameng tsa protheine, fiber ea lijo (fiber), livithamini tsa B-mfululizo, ascorbic le nicotinic acid, tocopherol, pectins le tannins, tseo e leng tsa bohlokoa bakeng sa "lefu le monate", haholoholo mefuta ea 2. Lintho tsena li ama 'mele oa batho ba lefu la tsoekere ka tsela e latelang:

  • fetole mosebetsi oa pampiri ea ka mpeng;
  • khutlisetsa lits'ebetso tsa metabolic;
  • ts'ehetsa mosebetsi oa methapo ea pelo le methapo ea mali, molumo oa bona, boemo ba hematopoietic system;
  • kenya letsoho ts'ebetsong ea ts'ebetso ea methapo, phetisetso ea methapo ea kutlo;
  • tšehetsa mosebetsi oa mohlahlobi oa pono;
  • kenya letsoho ho potlakisa phetoho le ntlafatso ea lisele le lisele tsa 'mele;
  • matlafatsa ho itšireletsa mafung;
  • tlosa cholesterol e "mpe", hloekisa 'mele oa chefo le chefo.

Lijo-thollo ke karolo ea bohlokoa ea lenaneng la tsoekere
Bohlokoa! Litaba tse phahameng tsa khalori ea lijo-thollo ha li nkoe e le tšitiso ho lefu la tsoekere ka lebaka la hore lik'habohaedreite tse sebopeho sa tsona li emeloa ke li-polysaccharides tse telele. Ba eketsa butle-butle maemo a tsoekere, 'me ba siea maikutlo a sa feleng.

Tšobotsi ea lithollo

Litsebi tsa phepo e nepahetseng li sekaseka lihlahisoa tsohle, li li arola ka lihlopha tse peli: li thibetsoe ebile li lumelloa. Hoo e ka bang likomkomere tsohle tsa lefu la tsoekere lia lumelloa. Ho na le mekhelo e 'maloa e boletsoeng ka tlase.

Lero

Re bua ka lijo-thollo tse sootho (index ea eona ea glycemic ke likarolo tse 45). Raese e joalo ha e qobelloe ke ho peel le polishing, ka hona, e boloka limatlafatsi tse ngata ho feta tse tšoeu, tse ka kichineng ea mosali e mong le e mong oa ntlo. Raese e sootho e nkuoa e le ntho e ntle haholo. E na le livithamini, mafura a acid, selenium (e matlafatsa tšireletso ea 'mele, e thibela nts'etsopele ea maloetse a pelo le a vascular).

Lithollo tsa brown li ka sebelisoa ha ho etsoa lithuto tsa pele tse thehiloeng ho meroho le meroho e fokolang ea nama, sopho ea lebese, lijana tsa lehlakoreng, lijana tsa nama.

Li-groats tsa Buckwheat

Lenane la glycemic ke 50-60 mme ho latela botenya ba sejana se lokisitsoeng, setsi sa metsi (metsi, lebese, moro). Hona le lijo tse 'maloa tseo ho khetholloang ho tsona lijana lijong moo li-buckwheat li leng teng. Kameho ea eona e ntle 'meleng oa motho ea nang le lefu la tsoekere e bakiloe ke bokhoni ba ho tlosa cholesterol e ngata, ho fokotsa tsoekere ea mali le ho loantša boima ba' mele ba 'mele.


Buckwheat - ntlo ea polokelo ea livithamini le liminerale

Bohlokoa! Sebopeho sa lik'hemik'hale se na le tšepe e ngata, calcium, magnesium, iodine le lintho tse ling tsa bohlokoa tse fumanehang.

Index ea Boiled Buckwheat Glycemic

Morao tjena, "live" buckwheat (botala) e se e atile. Ha e tsamaee ka nako e telele joalo ea ts'ebetso ea ho itlhoekisa le ho e lokisa joalo ka e tloaelehileng e sootho, ka lebaka leo palo ea limatlafatsi tse hlahisoang e le makhetlo a 'maloa ho feta. Mefuta e tala e khona ho tlatsa 'mele ka liprotheine tse sebetsang, ho molemo hore e holile ntle le ts'ebeliso ea meriana e bolaeang likokonyana le likhemik'hale tse ling.

Pele o ja mofuta ona oa mohloa o hloka ho mela. Ho etsa sena, e hloekisoa ka botlalo mme e tloheloe ka colander tlasa metsi a kolobelitsoeng ka lihora tse 6. Nako le nako ha u qeta lihora tse 6, lijo-thollo lia hloekisoa ebe li siuoa li le joalo. Boloka ka mor'a hore tsoele pele ho mela sebakeng se batang, empa eseng ho feta matsatsi a 3.

Metsoako ea poone

E fumaneha ka ho soaanya lithollo tsa poone. Li-grits tsa poone ke sehlahisoa se amoheloang sa tsoekere se ka theolang tsoekere ea mali. Sebopeho sa sehlahisoa se kenyelletsa:

  • Li-vithamine tsa B-mfululizo, A, E, nicotinic acid;
  • trace element (phosphorus, koporo, zinki, potasiamo);
  • fiber;
  • li-amino acid tsa bohlokoa.

Li-grits tsa poone - motheo oa lithuto tsa pele le tsa bobeli lijong tsa motho ea nang le lefu la tsoekere

E ka sebelisoa bakeng sa ho etsa sopho, lijana tsa lehlakoreng, tse eketsoeng hlama bakeng sa ho baka (li-pancake, rolls).

Barry groats

E 'ngoe ea lijo tse matlahali tsa khalori tse tlaase. Li-turkeys tsa Glycemic ke 35, e bolelang sehlopha sa likomkomere tse lumelloang ho lefu la tsoekere. Lebokose le nang le thepa e latelang:

  • tloaelehileng tloaelo ea tšilo ea lijo;
  • e khutlisa mekhoa ea metabolic;
  • e tšehetsa 'muso oa hematopoietic system;
  • e na le ts'oaetso;
  • e ntlafatsa ts'ebetso ea ts'ebetso ea methapo, ho hopola, lits'ebetso tsa kelello;
  • e fokotsa boemo ba "cholesterol" e mpe "maling.
Bohlokoa! Seli e khotsofatsa 'mele nako e telele, e nyenyefatsa maikutlo a tlala, e na le fiber e ngata, e monkoang nako e telele.

Millet

Poone ea Millet ke sehlahisoa se seng se sebetsang se nang le lintho tse ngata tsa protheine seboping. E amoheloa hantle ke 'mele, e na le phello e molemo boemong ba pelo le methapo ea mali, e khothaletsa ts'ebetso ea ho hlaphoheloa le ho nchafala, e tlosa lintho tse chefo' meleng 'me e na le phello e khahlanong le mofetše.

Ha ho kgothaletswe ho ja tse ngata nakong ea kemolo, li-pathologies tsa gastrointestinal, mafu a tšoelesa ea qoqotho.

Koro

Li-groats tsa Wheat li pele maemong a lihlahisoa tsa lijo-thollo tse molemo ka ho fetisisa. Lijana tse entsoeng ka koro li nkuoa e le lefats'e, hobane li ka fokotsa boima ba 'mele mme tsa kenya letsoho setsing sa eona.


Koro - lisebelisoa tse tala bakeng sa lijo-thollo tse 'maloa tse phetseng hantle

Thepa:

  • k'holeseterole e tlaase;
  • khatello ea mali e phahameng;
  • ho matlafatsa marako a methapo ea mali, ho boloka bophahamo ba eona;
  • ho potlakisa mekhoa ea metabolic;
  • Ho hloekisa 'mele oa chefo, chefo le chefo;
  • ho matlafatsa boitšireletso ba mmele.
Semolina e boetse e etsoa ka koro ea mefuta e itseng, leha ho le joalo, ts'ebeliso ea eona ho tsoekere e lokela ho fokola. Sena se bakoa ke index e phahameng ea glycemic ea sehlahisoa le bokhoni ba ho eketsa boima ba 'mele.

Perlovka

Pearl harese e entsoe ka harese, empa e fapana le mokhoa oa barele oa ho sebetsa lithollo. Sejana sena se nang le likhalase tse ngata, leha ho le joalo, se kenyelelitsoe ka har'a menyu ea mofuta oa lefu la pele le la bobeli. Thepa ea sehlahisoa e kenyelletsa khato ea antibacterial, bokhoni ba ho fokotsa lipontšo tsa mafu, ho fokotsa cholesterol le glucose maling.

Bohlokoa! E sebelisoa ho pheha lijana tsa lehlakoreng, sopho e thehiloeng meroho, nama e fokolang le moro oa litlhapi.

Oats

Oatmeal e kenella butle butle ke 'mele, motho ka nako e telele o ikutloa a tletse. Ha ho makatse hore ebe ho khothalletsoa ho sebelisa e le e 'ngoe ea lijana tsa lijo tsa hoseng. Litsebi tsa lefu la tsoekere li khothalletsoa lijo-thollo hantle eseng lijo-thollo. Ba fetela ts'ebetsong e telele ea ts'ebetso, ka lebaka leo bongata ba limatlafatsi tse ka hara motsoako bo fokotseha makhetlo a 'maloa. Ntle le moo, index ea glycemic ea lijo-thollo e phahame.


Oats - lisebelisoa tse tala bakeng sa lijana tsa lehlakore tse phetseng hantle

Ho hlophisoa ha oats ho kenyelletsa lintho tse latelang:

  • li-antioxidants;
  • li-macro- le li-microelements (zinki, tšepe, phosphorus, magnesium, calcium);
  • livithamini;
  • mafura a meroho;
  • inulin ke polysaccharide, polymer ea fructose e khutlisetsang ts'ebetso ea tšilo le boemo ba microflora ea mala.

Ha ho hlophisoa lethathamo la motho ea nang le lefu la tsoekere, ho bohlokoa ho kenyelletsa lijo-thollo lijong, kaha li thusa ho lefella lefu lena le ho thibela nts'etsopele ea mathata.

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